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Luxury Lodge Michelin Breaks Launch in Oxfordshire

Luxury Lodge Accommodation Oxfordshire Panshill LeisureOxfordshire-based accommodation provider Panshill Leisure in Murcott near Biscester Outlet Village, have announced it is due to launch four, state-of-the-art luxury lodges complete with hot tubs, linking to local Michelin Star Pub, to help satisfy the area’s growing demand for premium luxury leisure breaks.

Set in 16 acres of private woodland, surrounded by fishing lakes and country walks the area is a haven for relaxation. The red Cedar wood structures have been built and developed by owner Ian Adamberry, who previously owned a successful Oxfordshire building firm.

Each detached lodge offers the perks of a secluded sanctuary while allowing guests to indulge in extra special creature comforts like top of the range kitchens, bathrooms, sumptuous bedding, oak flooring throughout, flat screen TVs and double doors opening onto a private terrace with hot tub, framed by a private backdrop of woodland.

 Built to the highest of standards and privately funded by local couple Tracey and Ian Adamberry, the lodges’ five star accommodation is matched by exceptionally high service standards delivered by the Tracey herself. 

Joint owner Mrs Adamberry said: “We are so excited about our new luxury lodges, they have been a long time in planning, with Ian and I researching many different constructions from all over the UK.

“We settled on these chosen ones, as they best reflect the woodland they are based in, and the local area, offering the most up to date facilities with the focus on comfort as well as luxury for our leisure break guests and business travellers.

“We have been owners of Panshill accommodation for 14 Years, and always received very positive feedback from our loyal customers who travel from all over the UK, and world to stay with us.

“In recent years the demand for quality has been raised as peoples own homes improve, so we have tried to meet their requirements with some amazing mod-cons, and hopefully adding a unique element to each lodge creating a more personable experience, attracting more leisure seekers to the region.”

Working to grow and develop Oxfordshire’s visitor economy, Panshill Leisure can sleep up to 37 guests in total and also offers private hire of a fully fitted cafè for wedding guests and business conferences.

The lodges appeal to both staycationers and guests from surrounding areas due to easy access to top attractions such as Silverstone, Blenheim Palace, shopping-mecca Bicester Village and the ever-romantic Oxfordshire and Cotswolds countryside.

Michelin Gourmet Breaks. Panshill Accommodation has teamed up with UK-based ‘GourmetXperiences’ that celebrates the greatest British chefs and restaurants, to create a bespoke dining experience adding a culinary dimension to the luxury break.

In association with the local Michelin Starred restaurant ‘The Nut Tree Inn’- voted in the top 50 of UK gastro pubs – guests can enjoy delicious modern British cuisine in a picture-perfect 15th century thatched cottage.

Located just five minutes away in Murcott Village, the gastro pub is the idea place to indulge in a special eight-course Michelin tasting menu where guests can even upgrade to include wine matching and end the day by returning to the comfort of the private lodges and a dip in the steamy hot tubs.

To celebrate the launch of the new lodges, Tracey and Ian are hosting a launch event for early viewings in early May where attending guests will be treated to a welcome glass of prosecco, guided tour and be entered into a prize draw to win an overnight stay.

Spring Offer: Three-night bookings during May, qualify for an early bird discount of 10 per cent and two bottles of Prosecco. More on their GourmetXperience Michelin offers Here

To book or for more information on this brand new facility and the “GourmetXperiences” visit www.panshillaccomodation.co.uk or call 01869 327060. Twitter @LuxuryLodgesOX

Nut Tree Inn Michelin Gourmet Breaks Oxfordshire

Nut Tree Inn Michelin Gourmet Breaks Oxfordshire

 

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